Collection: Substitute Tea

Tea substitute refers to the use of edible plant leaves, flowers, fruits (real), roots and stems, etc., the use of tea-like way of drinking (by brewing, boiling and other ways to drink) a class of products commonly known.
Tea substitutes are categorized into leaves, flowers, fruits and roots.
To pick non-tea plant buds and leaves as raw materials, according to the tea processing technology processed into the substitute tea.

3 products