老同志清香饼 2004 Lao Tong Zhi Qing Xiang Tea Cake | Menghai Raw Pu-erh
Net Content:
specification: 2 pieces
Taste Character: aged aroma
harvest season: Spring 春季
Tea Variety: Raw Pu-erh
Province of orgin:Menghai, Yunnan
- Product Name: 2004 Lao Tong Zhi Qing Xiang Tea Cake
- Brand: Lao Tong Zhi (Jia Jia®) / Haiwan Tea Co. Ltd., Anning
- Raw Material: Yunnan Large-Leaf Sun-Dried Raw Tea
- Origin: Menghai, Yunnan, China
- Production Year: 2004
- Tea Type: Raw Pu-erh (Traditional 357g Cake)
- Storage: Ventilated, cool, dry place. Suitable for long-term aging.
- Dry Leaf: Compact tea cake with distinct tea strands. Aged for nearly two decades, dark and lustrous with rich heritage.
- Liquor: Pale translucent yellow infusion, glowing like beeswax, pure and crystal-clear. Clean, fragrant, and refreshing on the palate.
- Infused Leaves: Fully unfolded intact infused leaves, springy, supple, and lively, showcasing premium large-leaf characteristics.
- Flavor: This 2004 Menghai aged raw Pu-erh blends Chen Xiang (aged aroma) with Qing Xiang (pure fragrance). Mellow and warm, with lasting Hui Gan (sweet aftertaste) and salivation. Free from bitterness, ending with sweet, aged elegance.
Q: How long will it take to receive the tea?
A: After the order is paid, it will be dispatched within 1-2 working days. It will be delivered to Europe and America within 7-12 days. For remote areas, the delivery time will be extended by 2-3 days.
Q: How should tea be stored?
A: Store in a cool, dry place away from direct sunlight. After opening, it is recommended to consume within one month for the best flavor.
Q: Can I return or exchange the item?
A: Unopened products are eligible for free return or exchange within 30 days without any reason. However, once opened, due to the nature of the food, returns or exchanges are not allowed. For damaged or wrongly delivered items, we will fully compensate.