Tea culture

Tea — The Soul of Chinese Civilization.

The Ancient Art of Tea — Born in the Tang Dynasty

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The Philosophy of Gongfu Cha

功夫茶的哲学

Gongfu cha is not a set of instructions — it is a disposition toward time. Why the most skilled practitioners of the tea ceremony describe it as doing nothing at all.
为什么“同茶不同人，喝出不同反应”
为什么“同茶不同人，喝出不同反应”
茶不是越贵越好，而是茶性要配体质。发酵程度越高，茶性越温；发酵越低，茶性越清寒。简单排序：绿茶（寒）→ 黄茶/新白茶（凉）→ 乌龙（平）→ 老白茶/红茶（温）→ 黑茶（温润） Read more...
How to brew Oolong tea
How to brew Oolong tea
How to Brew Oolong Tea: Phoenix Dan Cong & Wuyi Rock Tea Read more...
The Six Tea Types: A Guide to China's Taxonomy - description
The Six Tea Types: A Guide to China's Taxonomy
The 6 Major Chinese Tea Categories Explained Ever felt overwhelmed by the world of Chinese tea? You're not alone. Many beginners struggle to tell the difference between tea categories just... Read more...
Terroir: How the Mountain Shapes the Leaf - description
Terroir: How the Mountain Shapes the Leaf
Title: The Soul of Wuyi Rock Tea: Decoding Terroir (Shanchang) & Craftsmanship Excerpt: Discover the secrets behind authentic Wuyi Rock Tea. Learn how terroir, soil, and microclimates define the legendary... Read more...