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Flower Tea Chrysanthemum Chinese Kung Fu Tea

Flower Tea Chrysanthemum Chinese Kung Fu Tea
Regular price $11.20 USD
Regular price $16.50 USD Sale price $11.20 USD
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Flower Tea

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R
Robert McIntosh

The tea has a neat shape, bright green color and superior quality.

N
Naomi Alimario

This tea has a pure taste with a rich aroma and lingering aftertaste.

A
Andrea Kopylech
Soft leaf bottom

Every taste is a pleasure, this tea brings me endless surprise and pleasure.

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Flower Tea Chrysanthemum Chinese Kung Fu Tea
Regular price $11.20 USD
Regular price $16.50 USD Sale price $11.20 USD

ChinaTeaCulture-Flower Tea Chrysanthemum Chinese Kung Fu Tea

1. Chrysanthemum tea is a drink made from dried chrysanthemum flowers and has a pleasant floral flavour.
2. Chrysanthemum tea is believed to be effective in clearing away heat and detoxification, diuretic and reducing swelling, and lowering blood lipids, and is often used for preventing colds and toning the body.
3. After brewing, chrysanthemum tea has a golden yellow colour, clear and bright, which is very beautiful and suitable for daily drinks or entertaining guests.
4. Chrysanthemum tea can be brewed alone or with wolfberry and honey for a richer and more varied flavour.
5. As chrysanthemum tea does not contain caffeine, it is suitable for drinking at any time of the day, especially suitable for enjoying before bedtime or during afternoon rest.

How to brew Chrysanthemum Tea

You are welcome to search for more how to brew tea in the search box at the top (bottom) of our shop page!

Chrysanthemum tea, is a type of herbal tea made from chrysanthemum flowers. Chrysanthemum tea is made through the processes of flower picking, shade drying, raw steaming and baking. According to ancient records, chrysanthemum has a sweet and bitter flavour, is cold-resistant and has the effect of dispersing wind and clearing heat, clearing the liver and eyesight and detoxifying and anti-inflammatory. Chrysanthemum tea originated in the Tang Dynasty and was widely used in people's lives during the Qing Dynasty.

Chrysanthemum originated in China, with more than 2,500 years of cultivation history and more than 3,000 varieties, it is one of the most widely planted traditional flowers in our country. In addition to garden ornamental, chrysanthemum for medicinal use and chrysanthemum for tea account for a larger proportion. According to the records, people in Tang Dynasty have started the habit of drinking chrysanthemum tea.

 

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