ChinaTeaCulture- Flower Tea Rose Chinese Kung Fu Tea
1. Rose tea is an herbal tea made from fresh or dried rose petals with a light floral aroma and sweet taste.
2. Brewed rose tea is light pink in colour, clear and bright, and gives off a charming floral aroma, giving people a pleasant feeling.
3. Rose tea can be brewed and consumed alone, or brewed with jasmine and osmanthus flowers to add richness to the taste.
4. As rose tea is rich in vitamin C and antioxidants, it is a natural and healthy drink to be enjoyed at any time of the day.
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Rose tea is a kind of flower tea in the Chinese reprocessed tea category, which is made from tea leaves and rose flowers celling. The tea blanks used for rose tea are black tea and green tea, and the flowers, in addition to roses, roses, osmanthus and modern moonflower also have sweet and strong floral aroma, which can also be used to make flower tea.
The half-open roses among them are of the best quality. The finished tea has sweet fragrance, strong aroma and sweet taste. Rose tea production process is: tea blanks and flowers processing, celling and spelling, starting flowers, re-fire, jacquard.